A great way to feel good and be happy on a regular day is to have breakfast. Like mine!
Breakfast is the most important meal of the day, and my favorite meal of the day. It's the time of the day where eggs, bacon, hash and bread are served on one plate and it is considered healthy. Somewhat. I'm a morning person, much to my friends' displeasure. I love mornings! Beginning of a new day, a fresh start, with the lovely morning sun peaking through your window. If only I would wake up earlier more often. Bum life is making me wake up at noon and it is such a drag, but that won't stop me from preparing breakfast food, especially my favorite.
Scrambled Eggs with Sour Cream, Onions and Cheese
1 tbsp sour cream
1 tbsp butter
half a white onion, chopped
1/4 cup grated cheddar cheese
salt & pepper for seasoning
1. Whisk the egg in a bowl with the sour cream, cheese, salt and pepper.
2. Melt the butter in a non-stick pan and sauté the onions until translucent.
3. When the onions are cooked, add in the egg and with a wooden spoon, lift the cooked parts from the bottom of the pan to the center, cooking the egg through.
4. Transfer to a plate when the cheese browns some parts.
I love scrambled eggs because they are simple and quick but filling. I chose to ate my creation with pita bread, toasting it to give it a crunch, paired with a piece of Canadian bacon. You can taste the sweetness of the onions cooked with butter and cheese. The sour cream gave the egg a fluffy texture without the extra sweetness as you get when you put in regular cream. Perfect.
Have a lovely and happy day!
Cheese and love,