About

Hello lovely.

Well clearly, I like to bake, I like to cook. I watched my grandmother, uncles and aunts cook while I was growing up, and my mother, who is a terrific cook, always made sure our family knew how to eat good food, with the proper plating and table manners at that.

I'm adventurous, on and off the dining table, and with this blog I'll try to document my kitchen adventures.

 Currently, I'm working for our family business, having a little food stall at the Ateneo School of Medicine and Public Health. At the same time, I have a small little baking business that gets me going, so order up; please, thank you and you're welcome.

Should you feel the need to know more, leave a note will you, darling?

Affectionately,
Isobel


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